I was so happy when a colleague of mine informed me that I was one of the fortunate newbie blogger invited to attend a private diner event in celebration of Café Naya at the Palace’s First Year Anniversary last June 29, 2016. Café Naya serves the more popular Mediterranean and European dishes but there are the not-so-familiar North African dishes for those who wish to take the off-beaten track.

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The place had me in awe the first time I was here in December with their very modern, angelic and hygienic ambience. And on this second one, still did not disappoint. More importantly though is the mouth-watering food that they serve. Café Naya’s first anniversary celebration was also a venue for them to introduce new items on their menu. Here are some of the dishes that we had:

The Appetizers

steak and bulghur wheat salad

Steak and Bulghur wheat salad

Seared Foie and Hummus

Seared Foie and Hummus

Cured Meat and Pate

Cured Meat and Pate

Truffled Mushroom Pizza

Truffled Mushroom Pizza

Main Dish

Glazed Duck Rice

Glazed Duck Rice

Chopped Chicken Parm

Chopped Chicken Parm

Grilled Skirt Steak

Grilled Skirt Steak

Glazed Pork Belly

Glazed Pork Belly

Dessert

 Chocolate Mouse


Chocolate Mouse

Almond “Tart”

Almond “Tart”

If you are planning to have momentous and extra special dinner experience, Café Naya is the ideal and perfect place especially for those who might want to add a pinch of adventure to their dining experience.

Café Naya is open daily, 11 AM onwards.
For inquiries and reservations, contact +63 917 550 9999.
Facebook: CafeNayaAtThePalace
Instagram: cafenayaathepalace

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